APPETIZERS FROM KITCHEN

by | Aug 1, 2017 |

  • APPETIZERS FROM KITCHEN

  • Edamame ( Fresh soy beans, Boiled & Lightly Salted )

    • $5.50

  • Agedashi Tofu ( Lightly fried beancurd in tempura sauce )

    • $5.00

  • Sauteed Eggplant with Garlic Sauce

    • $6.00

  • Boy Choy with Garlic App

    • $6.50

  • Nasu Dengaku ( Bake eggplant with miso sauce )

    • $6.00

  • Calamari ( Deep Fried Squid )

    • $7.50

  • Rock Shrimp ( Lightly fried shrimp with special sauce )

    • $8.50

  • Chicken Yakitori ( 3 skewers )(Grilled chicken tender on a skewer with special sauce )

    • $7.50

  • Shrimp Yakitori (3 Skewers)

    • $9.50

  • Coconut Shrimp (6 pcs)

    • $9.00

  • Shrimp (2 pcs) & Vegetable (4 pcs) Tempura

    • $8.00

  • Shrimp Tempura (4 pcs)

    • $8.00

  • Mixed Vegetable Tempura (8 pcs)

    • $7.00

  • Crispy Chicken

    • $9.00

  • Deep Fried Chicken Wonton (5 pcs)

    • $5.00

  • Soft Shell Crab ( Deep fried soft shell crab )

    • $10.50

  • Crispy Beef

    • $10.00

  • Chicken Katsu

    • $8.50

  • Lemon Chicken

    • $8.50

  • Beef Tataki ( Thinly slice rare beef served with porizu sauce )

    • $9.50

  • Satay Chicken (3 Skewers)

    • $7.00

  • Spicy Chicken ( Deep fried chicken with special sauce )

    • $8.50

  • Beef Short Ribs

    • $9.50

  • Ma Po Tofu

    • $5.00

  • Teriyaki Appetizer

  • Tofu          $5.50        Chicken          $7.50     

    Beef         $8.50        Salmon          $8.50